At the heart of every unforgettable celebration is exceptional food shared with the people you love most.
For nearly two decades, Insatiable Eats Catering & Events has been creating extraordinary wedding experiences throughout the Hamptons, North Fork and Long Island. Led by award-winning Chef Marco Barrila and hospitality director Sheila Barrila, the company is known for delivering highly personalized celebrations where remarkable cuisine, gracious hospitality and flawless execution come together effortlessly.
Born in Sicily and classically trained under renowned European master chefs, Chef Marco Barrila brings a lifetime of culinary artistry, tradition and innovation to every event. His expertise spans a wide range of international cuisines, allowing him to thoughtfully create menus that honor family traditions, cultural heritage and the unique vision of each couple. Whether inspired by Mediterranean, French, Asian, Middle Eastern, Latin American or contemporary global influences, every menu is crafted with authenticity, creativity and an unwavering commitment to excellence.
From intimate vineyard gatherings and waterfront ceremonies to elegant tented receptions, private estates and full wedding weekends, Insatiable Eats approaches every celebration with a boutique mindset. No two events are ever alike. Each menu, service style and guest experience is carefully tailored to reflect the personalities, tastes and stories of the couples they serve.
Over the years, Insatiable Eats has earned the trust of discerning couples, wedding planners, venues and hospitality professionals throughout the East End. Frequently entrusted with highly customized celebrations where culinary expectations are exceptionally high, the company has become a preferred resource for those seeking an elevated guest experience and exceptional attention to detail.
Known for warm hospitality, meticulous planning and unforgettable cuisine, the Insatiable Eats team believes that food should be more than a meal—it should be a meaningful part of the celebration itself.
Our goal is simple: to create an unforgettable culinary experience that leaves a lasting impression on your guests for years to come.
platinumVENDOR
A Food Network Worthy Wedding Experience
hamptonBRIDE also loves that Marco’s passion and talent have earned recognition well beyond the East End. His appearances on television, including Chopped, along with his involvement in Food Network events, showcase the level of creativity and expertise behind Insatiable Eats. It is thoughtful food, exceptional hospitality, and a true love of gathering people around the table that makes Insatiable Eats feel so memorable for wedding celebrations.
Italian Roots, Ingredient Driven
Chef Marco Barrila’s Italian roots and passion for exceptional ingredients are at the heart of Insatiable Eats. Inspired by his upbringing in Sicily and a lifelong love of food, Marco focuses on fresh, seasonal ingredients and thoughtful flavors that feel elevated yet approachable. Every menu reflects a balance of authenticity, creativity, and hospitality that makes each celebration feel distinctly personal.
THE INSATIABLE EATS TEAM
CHEF MARCO BARRILA - Founder | Master Chef | Culinary Director
SHEILA BARRILA - Founder | Hospitality & Events Director
CAMILLA LUNDENGARD - Wedding Coordinator
The Proof Is In The Praise!
Rave reviews from happy couples!
Insatiable Eats catered our wedding at beautiful Sparkling Pointe Vineyards. The experience was beyond anything we could have imagined. The celebration began with lobster rolls served from their iconic food truck, followed by a spectacular raw bar featuring local seafood and an incredible collection of ceviche shooters that "wowed" our guests. For the main event, we enjoyed a live pasta station, tabletop grill station and beautifully presented chicken, steak, and fish specialties. Every detail was executed flawlessly. The food was insatiable!! We couldn't get enough. The staff was professional and genuinely impressive. From start to finish, Insatiable Eats exceeded our expectations. A+ all the way!.
Stephanie S
From the cliffside ceremony overlooking the water to the main reception celebration in an open field under the stars, every detail exceeded our expectations. The Mediterranean grazing tables, orchard cocktail hour with signature floating cocktails, beautifully presented food and dessert stations, and late-night takeaway treats created an unforgettable experience. Years later, our guests are still talking about the food, hospitality and unique touches throughout the day. Insatiable Eats brought our dream wedding to life.
Hanna S.
Planning a three-day Indian wedding weekend in Montauk with multiple events and cuisines could have been overwhelming, but Chef Marco and his team made the entire experience effortless. Every meal was exceptional. From breakfast, lunch and dinner service each day featuring local East End favorites and Italian-Mediterranean cuisine to an authentic Indian wedding feast that rivaled some of the finest restaurants in India, every detail was executed beautifully. We entrusted Insatiable Eats with the full experience, including themed décor, rentals and culinary presentations, all of which were expertly coordinated. They even accommodated an impromptu brunch for 50 guests on Sunday with flawless execution. We give this company five stars for food, service and hospitality from start to finish—and that is a compliment coming from us.
Jothy N.
platinumVENDOR
At the heart of every unforgettable celebration is exceptional food shared with the people you love most.
For nearly two decades, Insatiable Eats Catering & Events has been creating extraordinary wedding experiences throughout the Hamptons, North Fork and Long Island. Led by award-winning Chef Marco Barrila and hospitality director Sheila Barrila, the company is known for delivering highly personalized celebrations where remarkable cuisine, gracious hospitality and flawless execution come together effortlessly.
Born in Sicily and classically trained under renowned European master chefs, Chef Marco Barrila brings a lifetime of culinary artistry, tradition and innovation to every event. His expertise spans a wide range of international cuisines, allowing him to thoughtfully create menus that honor family traditions, cultural heritage and the unique vision of each couple. Whether inspired by Mediterranean, French, Asian, Middle Eastern, Latin American or contemporary global influences, every menu is crafted with authenticity, creativity and an unwavering commitment to excellence.
From intimate vineyard gatherings and waterfront ceremonies to elegant tented receptions, private estates and full wedding weekends, Insatiable Eats approaches every celebration with a boutique mindset. No two events are ever alike. Each menu, service style and guest experience is carefully tailored to reflect the personalities, tastes and stories of the couples they serve.
Over the years, Insatiable Eats has earned the trust of discerning couples, wedding planners, venues and hospitality professionals throughout the East End. Frequently entrusted with highly customized celebrations where culinary expectations are exceptionally high, the company has become a preferred resource for those seeking an elevated guest experience and exceptional attention to detail.
Known for warm hospitality, meticulous planning and unforgettable cuisine, the Insatiable Eats team believes that food should be more than a meal—it should be a meaningful part of the celebration itself.
Our goal is simple: to create an unforgettable culinary experience that leaves a lasting impression on your guests for years to come.
A Food Network Worthy Wedding Experience
hamptonBRIDE also loves that Marco’s passion and talent have earned recognition well beyond the East End. His appearances on television, including Chopped, along with his involvement in Food Network events, showcase the level of creativity and expertise behind Insatiable Eats. It is thoughtful food, exceptional hospitality, and a true love of gathering people around the table that makes Insatiable Eats feel so memorable for wedding celebrations.
Italian Roots, Ingredient Driven
Chef Marco Barrila’s Italian roots and passion for exceptional ingredients are at the heart of Insatiable Eats. Inspired by his upbringing in Sicily and a lifelong love of food, Marco focuses on fresh, seasonal ingredients and thoughtful flavors that feel elevated yet approachable. Every menu reflects a balance of authenticity, creativity, and hospitality that makes each celebration feel distinctly personal.
THE INSATIABLE EATS TEAM
CHEF MARCO BARRILA - Founder | Master Chef | Culinary Director
SHEILA BARRILA - Founder | Hospitality & Events Director
CAMILLA LUNDENGARD - Wedding Coordinator
The Proof Is In
The Praise!
Rave reviews from our
happy couples!
Insatiable Eats catered our wedding at beautiful Sparkling Pointe Vineyards. The experience was beyond anything we could have imagined. The celebration began with lobster rolls served from their iconic food truck, followed by a spectacular raw bar featuring local seafood and an incredible collection of ceviche shooters that "wowed" our guests. For the main event, we enjoyed a live pasta station, tabletop grill station and beautifully presented chicken, steak, and fish specialties. Every detail was executed flawlessly. The food was insatiable!! We couldn't get enough. The staff was professional and genuinely impressive. From start to finish, Insatiable Eats exceeded our expectations. A+ all the way!.
Stephanie S
From the cliffside ceremony overlooking the water to the main reception celebration in an open field under the stars, every detail exceeded our expectations. The Mediterranean grazing tables, orchard cocktail hour with signature floating cocktails, beautifully presented food and dessert stations, and late-night takeaway treats created an unforgettable experience. Years later, our guests are still talking about the food, hospitality and unique touches throughout the day. Insatiable Eats brought our dream wedding to life.
Hanna S.
Planning a three-day Indian wedding weekend in Montauk with multiple events and cuisines could have been overwhelming, but Chef Marco and his team made the entire experience effortless. Every meal was exceptional. From breakfast, lunch and dinner service each day featuring local East End favorites and Italian-Mediterranean cuisine to an authentic Indian wedding feast that rivaled some of the finest restaurants in India, every detail was executed beautifully. We entrusted Insatiable Eats with the full experience, including themed décor, rentals and culinary presentations, all of which were expertly coordinated. They even accommodated an impromptu brunch for 50 guests on Sunday with flawless execution. We give this company five stars for food, service and hospitality from start to finish—and that is a compliment coming from us.
Jothy N.
